Rosebay Wild Botanical Syrup

Rosebay Wild Botanical Syrup - 250ml

The purple/pink Rosebay petals bring a remarkable wild floral taste that is close to pomegranate in flavour profle.

Wild botanical syrup made with hand foraged Scottish botanicals and sugar from UK sugar beets.

Ideal in cocktails or mocktails. 

Dilute 1:8 with sparkling or still water and add ice for a wonderful, refreshing soft drink. 

Drizzle over ice-cream, pancakes or use to add flavour and sweetness to desserts and baking.