amaretto
Swaying Sour
- Prep
- Serves1
- Glasscoupe
- Methodshake
A lush late-summer medley with hints of berries and cherries, with a touch of nutty white amaretto combine into a refined and tasty cocktail.
Recipe kindly provided to us by Jack from Scottish Mixology.
Ingredients
- 50 ml Birch & Elderflower Wild Scottish Spirit
- 20 ml white amaretto
- 20 ml discarded citrus cordial
- 15 ml bramboleo
- 2 drops foamer
Method
- Add all ingredients to a cocktail shaker with ice.
- Shake hard for 10 to 12 seconds.
- Strain into a chilled coupe glass.
How to Make Bramboleo
Combine strawberries, brambles, blueberries, and cherries with an equal weight of sugar and muddle. Seal and stir every few days before straining off the resulting syrup.
Discarded Citrus Cordial
Combine leftover citrus husks and peels with an equal weight of sugar. Stir for a few days, then combine with half the weight of citric acid and twice the weight of water.