Scots Pine with Ginger Ale

Scots Pine with Ginger Ale

Glass Style - Highball/Schooner

Ingredients

  • 20mls Wild Botanical Syrup
  • 150-200mls ginger ale
  • Ice
  • Slice of lemon/lime/orange and Sprig of mint to Garnish

How to Make

  1. Pour syrup into serving glass
  2. Top with sparkling water or soda water
  3. Garnish and serve.
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