Highland Cosmo

Highland Cosmo

Our twist on a Cosmopolitan, with a stylish addition from the forests of Scotland.

Ingredients

  • 50mls Larch and Honeysuckle Spirit
  • 50mls Cranberry Juice
  • 25mls Cointreau or orange liqueur
  • 25mls Lemon Juice
  • 25mls Elderflower Syrup
  • Ice
  • Orange zest

Steps

In a cocktail shaker add ice, Larch and Honeysuckle spirit, Cointreau, lemon juice, cranberry juice and elderflower syrup.  Shake vigorously and strain in to a martini glass.  Hold a 3cm round piece of orange zest about 10cm above your cosmo and very carefully wave it over a lit match or lighter flame. Bend the outer edge of the zest in towards the flame so that the orange oils are released, then drop the zest into your drink.