Bloody Wild Mary
We bring the wild woods to this classic cocktail.
The Bloody Wild Mary is a super savoury cocktail and can be spiced up or down to your preference with the Tabasco and Worcestershire sauce.
Add all the ingredients to a cocktail shaker except the garnish and stir. Put ice cubes in a tall glass and strain the mixture into the glass. Garnish with a celery stick and mint leaf.
- 50ml Birch and Elderflower Wild Scottish Spirit
- 150ml Tomato Juice
- 10ml Lemon juice
- Tobasco (2 dashes)
- Worcestershire sauce (2 dashes)
- Celery salt (1 pinch)
- Celery stick to garnish
- Ice cubes