Bloody Wild Mary

Name: Bloody Wild Mary
Cuisine: Scottish
Ingredients: 50ml Birch and Elderflower Wild Scottish Spirit; 150ml Tomato Juice; 10ml Lemon juice; Tobasco (2 dashes); Worcestershire sauce (2 dashes); Celery salt (1 pinch); Celery stick to garnish; Ice cubes

We bring the wild woods to this classic cocktail. The Bloody Wild Mary is a super savoury cocktail and can be spiced up or down to your preference with the Tabasco and Worcestershire sauce.

Ingredients

50ml Birch and Elderflower Wild Scottish Spirit
150ml Tomato Juice
10ml Lemon juice
Tobasco (2 dashes)
Worcestershire sauce (2 dashes)
Celery salt (1 pinch)
Celery stick to garnish
Ice cubes

Steps

Add all the ingredients to a cocktail shaker except the garnish and stir. Put ice cubes in a tall glass and strain the mixture into the glass. Garnish with a celery stick and mint leaf.

#Botanical Cocktails #Classic