ANCIENNE FRONTIER

With thanks to Jack of Scottish Mixology for this recipe.  A strong, tangy and tropical cocktail! 

Add everything except orange to mixing glass.  Fill two thirds with large chunks of ice and stir for 30 seconds.  Strain into old fashioned glass over a large ice cube.  Express and place some orange peel.

Ingredients

• 20ml Birch & Elderflower Liqueur
• 30ml Arrack
• 30ml Coconut Old Tom Gin
• 20ml White port
• 2 dashes grapefruit bitters
• Orange express and peel