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Herbs and flowers with a thistle heart. An inspiring Scottish garden combination. One of the cocktails from our Outlander themed cocktail bar.
In an old-fashioned glass pour the Thistle Vermouth, Birch and Elderflower Wild Scottish Spirit over ice and add the Rosemary and Lavender syrups. Stir, add top up with a small amount of soda water, garnish with a slice of lemon, thistle flowers and strawberries and serve.